Description

All-Clad's d5 Stainless Steel line incorporates five-layer bonded construction as well as functional advances. This nonstick pan is useful for everything from preparing fried eggs on the stovetop to oven-baked casseroles. Each of the five bonded layers serves a specific purpose, creating a noticeable difference in cooking performance. Nonstick interior ensures easy release of the stickiest foods. Two aluminum layers, one to conduct and one to sustain heat. Patented stainless-steel core diffuses heat for consistent results. Magnetic stainless-steel exterior for durability. Sloped sides simplify turning and stirring ingredients. Rims shaped to allow for dripless pouring. Improved handle with finger guard for balance and control. Ideal for use on any cooktop, including induction. Commercial Grade: Thoughtfully designed and expertly engineered to meet rigorous standards and best practices from select commercial testing.